Uji Sencha Loose Leaf
Loose Leaf Tea
Origin: Japan
Caffeine:
Uji Sencha is known for its light, vegetal flavor and refreshing aftertaste. Our sencha loose leaf tea offers a fresh, grassy flavor with a slight hint of natural sweetness. It’s a great choice for enjoying a classic green tea experience with a smooth, clean finish and is a wonderful option for those seeking a balance of crispness and subtle complexity in every cup. Perfect for use with our 360 Kyusu, designed for brewing loose leaf tea easily and efficiently.
Tasting Notes
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Grown and manufactured in Japan
Premium Tea Starts at the Source
Our premium whole-leaf teas are sourced from the world’s best tea-growing regions, including Kyoto and Kagoshima, and are meticulously prepared to bring out their distinctive flavors.
High-grade tea leaves
Sourced from Japan
Meticulously prepared
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cafe style tea at home
How to make the perfect cup of tea
- Measure the tea leaves (~4g/serving)
- Pour in 150cc of hot water (70℃ for green, 95℃ for hojicha and genmaicha)
- Steep 1.5 min for green tea and ~20 sec for hojicha and genmaicha